Job 160502 - 152 - BARBACK
Memphis, TN

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Job Details

Location: Memphis, TN
Employment Type: Full-Time
Salary: Competitive

Job Description

Job Overview:
PURPOSE:  Help the bartender in the stocking, prepping, cleaning and organization of all bar areas and bar storage areas.
General Responsibilities:
Arrive punctually, in a complete, clean and presentable uniform according to the guidelines set in the Barback Manual.
Makes sure all bars are stocked completely before, during and at the end of their shift based on all par levels provided.
Sets up all bar areas including, but not limited to storage areas, walkins, draft coolers, beer bottle coolers, bars, etc.
Arranges and cleans bottles.
Refills and prepares all batch drinks based on supplied recipes.
Makes garnishes (ie limes) and rotates according to date and time of preparation.
Makes sure all service areas are full of ice at all times.
Stocks all package and draft beer at all times.
Empties all trash cans by the time they are ¾ full and replaces bags at all times.
Keeps supply of bevnaps, straws, stirrers, etc. according to Par levels set.
Keeps the bar, bar tables, speed rail, and floor area clean and dry.
Cleans any spillage and removes any broken glass and full bus tubs.
Stocks bar supplies to par.
Places and restocks garnishes in the pre-established places before and during service.
Maintain stock of beer, wine, and liquor during shift.
Is well acquainted with the Food and Beverage Menu as well as table numbers.  Serves food to the guests based on order slip when Bartender is busy.
Restocks cups and glassware.
Restocks all product, etc. and cleans bar areas and floor during and at the end of shift.
Cleans the Bar and Bars stools as needed.
Reports to the MOD and the end of shift before clocking out.  Clocks out after approval from MOD.
Picks up all trash and dumps trash and cans in proper dumpster.
Carries out any task or job suggested by managers or those that are necessary to keep our standards of quality and those that are needed to keep our guests happy.
Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves, refrigeration, floors, tables, and all storage areas.
Report all equipment problems and bar maintenance issues to the Management.
Assist in the restocking and replenishment of bar inventory and supplies based on the pars provided by Management.
Performing basic cleaning tasks as needed or directed by supervisor.
Filling in for absent staff as needed.
Assisting with special events as needed.
Greet all guests and owners warmly with an appropriate greeting and in a timely manner.
Adhere to grooming and appearance standards consistently.
Understands and can communicate products and services available at the restaurant.
Perform other duties as assigned by the manager on duty.


Excellent oral communication skills required.
Positive interpersonal skills required.
Must speak English fluently and be able to write in basic English.
TABC Certification
Physical Requirements:
Ability to speak and hear.
Close and distance vision.
Identify and distinguish colors.
Frequent walking with some standing at times.
Will walk for long periods of time, possibly extended distances.
Frequently lifts/carries up to 25 lbs.
Occasionally lifts/carries up to 50 lbs.
Continual use of manual dexterity and gross motor skills with frequent use of bi-manual.
dexterity and fine motor skills.
Able to reach hands and arms in any direction and kneel and stoop repeatedly.
Working Conditions:
May be indoor or outdoor setting depending on outlet.
Varied weather conditions are expected.
Will work near moving or mechanical parts.
May work near toxic/caustic chemicals and with fumes or airborne particles.
Varying schedule to include evenings, holidays and extended hours as business dictates.

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